Author: Sarah McMinn

Sweet Potato and Lentil Curry

Sweet Potato and Lentil Coconut Curry   Ingredients 2 tbsp oil 1 tbsp cumin seeds 1 onion finely chopped 1 clove of garlic finely chopped 1 thumb-sized piece of ginger peeled and finely chopped 1 tsp turmeric 1 tsp ground coriander 700 g sweet potatoes peeled and diced 400 ml coconut milk 250 g red lentils 500 ml water handful coriander finely chopped Rice   Method Heat the oil in a large saucepan over a medium heat. Add the cumin seeds and fry for a minute or two...