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Author: Sarah McMinn

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Lentil Cottage Pie Topped with Sweet Potato Mash

Lentil Cottage Pie topped with Sweet Potato Mash Ingredients (Serves 4)                                                                                  1 tbsp. oil 20g butter/margarine 20g gravy granules 2-3 garlic cloves 200g red lentils (any lentils will work here) 2-3 medium sweet potatoes, peeled 2 medium carrots, peeled and roughly cut 160g butternut squash 1 medium onion, diced 120g tin chopped tomatoes 400ml vegetable stock 2...

1st December 2020
Sarah McMinn
Quick and easy family meals, Recipes

Moroccan Lentil Soup

Moroccan Lentil Soup Ingredients 2 Onions (chopped) 2 cloves of garlic (minced) 1 teaspoon fresh ginger (grated/chopped finely) 6 cups water 1 cup red lentils 1 400g tin choppped tomatoes 1 400g tin chickpeas (drained) 1 400g tin cannellini beans (drained) 1/2 cup carrots (diced) 1/2 cup celery (diced) 1 teaspoon garam masala 1/2 teaspoon ground cumin 1/2...

1st December 2020
Sarah McMinn
Menopause, Packed lunch ideas, Postnatal recovery, Recipes

Granola with Choc chips and Coconut

Granola with Coconut and Choc Chips (Optional!) Ingredients 4 cups of oats 1 cup of desiccated/shredded coconut 1/2 cup of ground flaxseed 1 cup of chopped nuts (your choice- I like hazelnuts, walnuts and almond)   1/2 cup cocoa powder 1/2 cup of melted coconut oil (can get cheaper options) 1/2 tsp vanilla extract 1/2...

27th November 2020
Sarah McMinn
Postnatal recovery, Recipes
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